Angelina

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4.1

( 16 reviews )

Sandwiches, Soup

Closed 11:00 AM - 10:00 PM See Hours

2 Bayfront Ave, #B2 - 89 89A, Singapore 018972

+65 6688-723-6

Angelina is a renowned brand that has captivated the hearts of dessert enthusiasts worldwide. With a rich history spanning over a century, this iconic brand has become synonymous with elegance, luxury, and delectable indulgence. Known for its exquisite pastries, velvety hot chocolate, and tantalizing tea sets, Angelina presents a culinary experience like no other. Nestled in the heart of Paris, this charming tea room has been a favorite meeting spot for locals and tourists alike, immersing them in an ambiance of timeless beauty and refined taste. Whether savoring the famous Mont Blanc, relishing the signature hot chocolate, or sipping on a cup of fragrant tea, every visit to Angelina promises a moment of pure bliss. Step into a world of sophistication and allow Angelina to indulge your senses with its delectable creations.

Reviews

4.1/5

16 reviews

5 stars

4 stars

3 stars

2 stars

1 stars

Nate a.

March 22, 2024

I like everything about Angelina. Ambience is fantastic. The food may be on the expensive side, but it is tasty! And the staffs are very friendly. We came during lunch time and the temperature is just nice.

Anita diaz

March 22, 2024

Totally not worth it for a single person high tea set. It’s so miniature. I’ve never eaten such a pathetic portion of high tea set. Also I was excited to have the mini Mont Blanc which was shown in the picture. But it was switch out without informing us. Also nothing in the high tea set is above average. Will definitely not come back for this kind of quality food. Ordered extra cake but it’s also disappointing. 5/10 The place is directly under the sun in the afternoon. Was there at 2.30pm and only 30% of the seats that in the shade as u can see in the picture. Thus it’s quite of warm there and the cake serve melted half way through eating it. The redeeming factor here is the signature chocolate drink. They are still by far the best. But charging at $18+ for a cup is totally insane. Luckily this was a add on drink for $5 from the high tea set.

Vincent cantore

March 22, 2024

A small compact cafe/dessert place on top of the “river” with lots of natural light. It’s really expensive $$$$ for dessert and drinks. Paris Brest $17.00. Nice Mont Blanc $18.00 being a Signature Pastry. Too sweet. We left it uneaten after a couple of bites. You can refer to the photo here. Eclair $16.00. Not bad. Request hot water and they want to charge $2 per cup. As the earlier cup of mocha has a piece of hair, I reasoned that the very least they could do was to give us the water. A below expectations experience, totally overpriced and not worth coming back.

Ryan overla

March 22, 2024

Very disappointed with the quality over here. Fries was served cold & oily. Duck confit was so salty that my colleague & I spat it out. I requested medium rare for lamb rack, and it came done well plus unevenly seasoned. Do not come here for their savoury food AT ALL because you can definitely get something better for a similar price range. My colleague's drink was not served until almost 45min later. The only saving grace was that service staff did try to do service recovery but damage has been done :(

Margaret zhu

March 22, 2024

Love the service here (compared with the snobbish reception we received in Paris). Croissant was soft and fluffy. Seafood Aglio Olio was also yummy. I mentioned that we were celebrating our wedding anniversary when I made the reservation, and we were pleasantly surprised by the complimentary eclair presented to us.

Paula phillips

March 22, 2024

Was extremely disappointed by the quality of the desserts here, especially given that they looked so good. Both the mousse and the pine cheesecake were so bad that we didn’t even want to finish them. The macaroons however were decent.

Dan vandenboom

March 22, 2024

The tables and chairs reminds me Paris. I enjoyed tomato pasta The sause was surved separately, we can taste 3 or more different flavors in it. The first I had normal tomato pasta without souse, second with it, the third with pesto pastes and sour cream. It was like a French course dishes only one plate! I love it.

Fenton blasco

March 22, 2024

Tried the sous vide chicken, cornflakes crusted snapper fish and chips and the creamy truffle cheese pasta. The fish was pretty tasteless, I had to dip it in tartar sauce to have some flavor. The truffle pasta was not bad though I wish the truffle flavor was stronger but it was cooked just right. The sous vide chicken was the best, I'd recommend it. I was surprised that there were flies buzzing around us, which was a real bummer. I'd expect a classy place like this to not have flies accompanying my meal. Will I come here again? Probably not,because at the prices they are charging, I'd expect to be blown away by the food but I wasn't, and not to mention the flies.